Cafe Chef Wan @ IOI City Mall - Putrajaya

Radiah M.

This is my second time here and honestly, I couldn’t ask for more — it’s just the best!

So many yummy food options to choose from, and the ambience is perfect for relaxing and enjoying your meal. Big shoutout to Abu Bakar for being super helpful and attentive during our visit.

Totally in love with the cucur udang!

As a teh tarik lover, the one here can be improved but overall, still a great experience. The asam boi pineapple is very refreshing and recommended.

Unfortunately, Chef Wan xde. Terlepas nak selfie 🤭 .

Charmaine C.

Food. Absolutely delish. We had the nasi ulam ayam percik; the chicken was so tender the meat was falling off the bone. The chicken and mushroom stew was really flavourful and fragrant but also very filling. Be mindful if you want to try more dishes. The signature cucur udang was really, really good but the portion is big, big enough for 3-4 pax. The sago gula Melaka was just nice, with a combination of savoury santan vs sweetened sugar.

Service. Service was tops and servers were friendly. They recommended that we take away our cucur udang when I commented it was too big for both me and my husband haha.

Ambience. Very cosy and not noisy environment. There's also a very classy and clean sink with soap and hand towels for Muslim friends who eat with their hands.

Price. The bill, including two drinks, came up to RM158.90 for 2 pax. Slightly on the higher side but all dishes were full of flavour - very worth the price, I feel. If it's your first time here, they ask you if you can do a Google review and I think they'll offer you a 2.5% discount.

Will definitely be one of my fav new places when I come to IOI.

Nik A.

First time here and was very satisfied with the food. Cucur udang was tasty and nice texture. Nasi ulam and soto was good as well. Mee Goreng Tok Wan has many side dishes in it. Great and friendly service by staff Mr Abu Bakar. Will come and visit again

Munir

Went during weekday lunch time. Big, beautiful cafe with good service.
The cucur udang had a nice mix texture and the sauces were good. Smoked duck pasta was alright. The smoked duck itself was nice, but the pasta was a bit salty to my liking. The santan in the cendol didn’t taste fresh, maybe a mix of fresh and boxed, or just boxed santan.

Yusizwan Y.

Great food, great experience, and great ambience. Abu Bakar has been helpful in his service while we're dining here.

The Nasi Ulam Ayam Percik is great. The chicken was tender & the sauce was sweet & savoury.

The chicken chop is also great, especially the mash potatoes. It has strong buttery flavour to it.

The soto ayam is also good. The portion is big and the sambal is nice.

The lychee mist is refreshing and has nice boba in it that'll burst out an orange flavour when you bite it.

Fifi S.

This is secondtime mkn dkt restoran chef wan.. tp yg kat sini makanan i pilih smua sedap.. padahal i dh kenyang.. tp rase masih sedap n i rase berbaloi.. waiter bernama Abu bakar sgt bagus dtg ke table bertanyakan adakah semua ok.. kami oder kerabu dan dia beri cara terbaik utk dimakan dgn campurkan gaul skali.. malah waiter lain dtg gaulkn.. kami oder air jug.. rm26 je.. berbaloi ulang byk kali dlm gelas..

Zul R.

Memang setaraf dengan namanya. Makanan nya sedap pd tekak sya, big portion.
Ada certain menu boleh share 3 org mkn.
Service dr staff memang tip top.
Environment dan hiasan dalaman memang lawa.
Harga memang sesuai lah dengan nama nya ye😅
Nak merasa sesekali mcm vvip boleh lah dtg sini okay😜☺

Latifah S. S.

very good food and service. we were 8 people and trying yo get tables inside, however, it was full. so we sat outside. then just before we ordered, the waiter came and said there were people just finished their meals and give them 10 minutes for them to clean up the table and they will let us eat inside. thanks! very nice ambience and the food so sedap!